NEWARK, CA · BAY AREA EVENT VENUE
Elegant celebrations, unforgettable moments.
Host your wedding, reception, corporate event, birthday, anniversary or cultural celebration in a spacious venue with grand chandeliers, marble floors, multi-cuisine catering and warm service from planning to celebration.
50–750 Guests
350+ Free Parking
Multi-Cuisine Catering
Private Catering up to 5,000
34 K
Sq ft of restaurant & event space
5+
Versatile halls & ballrooms
25+
Years of culinary experience
750
Maximum guest capacity
THE VENUE
A refined setting built for every kind of celebration.
Oasis Palace brings together refined interiors, flexible halls and a culinary experience inspired by traditional and modern flavors from several cuisines — built for events of different sizes, themes and cultural traditions.
Elegant décor suited to many themes and cultures
Experienced event support from tour to event day
Customizable multi-cuisine catering
Newark location with 350+ free parking spaces
Events We Host
One venue for every celebration.
Weddings & Receptions
Grand halls, elegant lighting and flexible seating.
Corporate Events
Conferences, meetings, launches, holiday parties.
From weddings to corporate conferences, Oasis Palace adapts to your theme, guest count and cuisine.
Family & Cultural
Birthdays, anniversaries, graduations, milestones.
Catering
Multi-cuisine menus and private catering.
GALLERY
See the space before you visit.
A glimpse of the halls, setups and details.
SIMPLE PLANNING PROCESS
From inquiry to event day.
Four simple steps so you always know what happens next.
01
Share Your Details
Tell us your date, guest count, budget, event type and cuisine preference.
02
Tour the Venue
Visit the halls, review capacity and find the best layout for your event.
03
Customize the Menu
Choose from Indian, Mexican, Italian, American, Afghan and custom catering.
04
Celebrate Confidently
Enjoy a polished experience supported by the Oasis Palace team.
MAKE AN INQUIRY
Ready to see Oasis Palace in person?
Call, email or send your event details to start planning. Include your date, guest count and preferred cuisine so the team can guide you faster.